| 陈永森，黄国弟，李日旺，周俊岸，赵英，莫永龙，张宇.芒果套袋前药剂处理试验[J].广东农业科学,2013,40(1):76-78 |
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芒果套袋前药剂处理试验 |
| Experiments on chemical treatment before mango fruit bagging |
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| DOI： |
| 中文关键词: 芒果 套袋 药剂处理 |
| 英文关键词: mango bagging chemical treatment |
| 基金项目:国家公益性行业(农业)科研专项经费(201203092)；现代农业产业技术体系广西创新团队建设资金项目（桂农业发[2011]33）；广西农业科技成果转化资金项目（桂科转10100017-12） |
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| 中文摘要: |
| 试验采用了4个芒果品种5种杀菌剂9种不同组合的处理方式测定了芒果套袋前药剂处理的效果。结果表明：47%春雷·王铜可湿性粉剂对预防套袋后芒果细菌性角斑病和炭疽病有较好的效果，在47%春雷·王铜药液中加入防治炭疽病苯甲·嘧菌酯或者嘧菌酯悬浮剂，对提高套袋芒果的好果率、降低病虫果率和沙皮果率均有良好的效果。 |
| 英文摘要: |
| In order to preliminary exploring the effect of chemical treatment before mango bagging,9 kinds of different combination
treatment including 4 mango varieties and 5 fungicides were measured by experiments. The results showed that: 47% kasugamycin·copperoxychloride (WP) had better preventive effects on bacterial angular leaf spot and anthracnose disease after mangoes bagging. The addition of difenoconazole·azoxystrobin (SC) or azoxystrobin (SC) to the kasugamycin·copperoxychloride solutions had good results on improving the percent of good fruits bagging, lowering the percent of disease and insect fruits and the percent of pellagra fruits. |
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