文章摘要
续 倩, 吴维煇, 何绮霞,等.广东省鸡产品中重金属含量及膳食暴露评估[J].广东农业科学,2015,42(5):83-86
查看全文    HTML 广东省鸡产品中重金属含量及膳食暴露评估
Heavy metal content in chicken products from Guangdong province and its dietary exposure risk
  
DOI:
中文关键词: 鸡产品  重金属  膳食暴露  风险评估
英文关键词: chicken product  heavy metal  dietary exposure  risk assessment
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作者单位
续 倩, 吴维煇, 何绮霞,等 广东省农科院农产品公共监测中心广东省农科院农产品公共监测中心农业部农产品质量安全检测与评价重点实验室 
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中文摘要:
      采集广东省鸡产品主产区的鸡肉、鸡肝和鸡蛋样品‘分析重金属元素砷(As)、铅(Pb)、镉(Cd)、铬 (Cr)、汞(Hg)的含量特征‘并采用点估计方法对鸡产品中 As、Pb、Cd、Cr、Hg 的膳食暴露风险进行评估。 结果表 明‘对照 GB 2762-2012叶食品安全国家标准 食品中污染物限量曳‘此次调查的鸡肝、鸡蛋样品合格率为 100%‘ 鸡肉样品合格率为 95%。 膳食风险评估结果显示‘儿童属于重金属敏感人群‘广东省肉鸡、蛋鸡主产养殖区鸡 产品中重金属的风险商均远低于 1‘对人体健康产生危害的风险小。
英文摘要:
      According to the survey data on chicken, chicken liver and egg collected from Guangdong province, the contents of arsenic (As), lead (Pb), cadmium (Cd), chromium (Cr), mercury (Hg) in the samples were analyzed. The dietary exposure risk caused by these heavy metals was evaluated using the method of point estimation. The results showed that the contents of As, Pb, Cd, Cr and Hg in chicken liver and egg samples were lower than the limits issued by 野National Food Safety Standard-The Limits of Pollutant in Food冶. The qualified rate of chicken liver and egg was 100%, the qualified rate of chicken was 95%. The risk assessment results showed that children belonged to the sensitive people to heavy metal. The risk quotient of heavy metal in chicken products from Guangdong province was far lower than 1, and it claimed that the probability of health risk of heavy metal via chicken products exposure in Guangdong province was low.
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