文章摘要
吴文,黄永敬,马培恰,唐小浪.广东地方特色柑桔生产现状与发展对策[J].广东农业科学,2014,41(23):35-38
查看全文    HTML 广东地方特色柑桔生产现状与发展对策
Production status and development countermeasures of citrus with Guangdong characteristics
  
DOI:
中文关键词: 特色柑桔  生产现状  发展对策  广东
英文关键词: special citrus  production status  development countermeasure  Guangdong province
基金项目:广东省农业攻关项目(2012B020304002);国家现代农业(柑桔)产业技术体系建设专项(CARS-27)
作者单位
吴文,黄永敬,马培恰,唐小浪 广东省农科院果树研究所/农业部南亚热带果树生物学与遗传资源利用重点实验室 
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中文摘要:
      根据广东柑桔的区域分布、品种结构变化和发展趋势,分析了广东地方特色柑桔产业的生产现状,认为品种结构不合理、种苗繁育混乱、桔树黄化严重是目前该产业存在的主要问题,指出加强特色柑桔的新品种选育、优化品种结构、完善柑桔无病毒繁育体系、加强黄化树的综合防控或治理是该产业健康发展的关键对策。
英文摘要:
      Production status of special citrus in Guangdong province was analyzed based on the citrus regional distribution, variety composition change and the citrus development tendency. Results showed that the main problems in citrus industry of Guangdong province were inconsequence of variety composition, chaos of seedling breeding and serious situation of yellowing of citrus plant. Thus, improving breeding new varieties of special citrus, optimizing the variety composition, completing the virus -free breeding system of citrus, and strengthening the comprehensive control and management on yellowing plants were the key countermeasures to healthily develop citrus industry in Guangdong provice.
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