于春燕,祁春节.中国与中东欧国家果蔬贸易竞争性与互补性研究[J].广东农业科学,2015,42(1):178-182 |
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中国与中东欧国家果蔬贸易竞争性与互补性研究 |
Research on competitiveness and complementarity of fruit and vegetable products trade between China and CEE countries |
投稿时间:2014-07-20 |
DOI: |
中文关键词: 中国 中东欧 果蔬贸易 相对贸易优势指数 双边贸易综合互补系数 |
英文关键词: China Central and Eastern Europe (CEE) fruit and vegetable trade relative trade advantage overall bilateral complementarity |
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中文摘要: |
近年来,中国与中东欧的果蔬产品贸易额稳定增长,对发展双边农产品贸易具有重要意义
。选取 2001要2012 年作为研究区间, 运用相对贸易优势指数和双边贸易综合互补系数分析
中国与中东欧各国果蔬产品的竞争性与互补性。 结果表明:中国的果蔬制品及蔬菜具有相
对比较优势;中东欧仅在果蔬制品方面具有弱比较优势;中国与中东欧国家总体上呈互竟
性,与各国的互补性与竞争性各异。 并提出注重市场细分、发掘贸易潜力和利用政策优势
、把握战略机遇的对策建议。 |
英文摘要: |
The fruit and vegetable products trade between China and CEE presents a stable growth in recent years. It
is of great significance to develop the bilateral agricultural trade. This paper analyzed the competitiveness and
complementarity of fruit and vegetable products between China and CEE countries in 2001-2012 by using relative trade
advantage and overall bilateral complementarity. Results showed that Chinas processed fruit and vegetable products and
vegetable had relative trade advantages, CEE only had weak comparative advantage in processed fruit and vegetable
products. China competes with CEE on the whole, while its competitiveness and complementarity with each CEE country
was different. Finally, this paper put forward corresponding policy recommendations, like focusing on market segmentation
and explorling potential trade, taking the advantage of policy and grasping the strategic opportunity. |
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