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中文
文章摘要
Study on the ethanol extraction conditions and anti-oxidation property of flavonoids from leaves of Diospyros kaki
DOI：
10.3969/j.issn.1004-874X.2006.12.026
Author Name
Affiliation
罗志刚, 赵喜红, 何小维
华南理工大学轻工与食品学院
,
广东
,
广州
,
510642
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