文章摘要
Application of molecular imprinting technique in the detection of food safety
  
DOI：10.3969/j.issn.1004-874X.2008.11.041
Author NameAffiliation
徐小艳, 田兴国 华南农业大学食品学院,广东,广州,510642
华南农业大学科技处,广东,广州,510642 
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