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| Effects of low temperature, packaging and methyl jasmonate on storability and quality of Chinese flowering cabbage |
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| DOI：10.3969/j.issn.1004-874X.2009.12.045 |
| Author Name | Affiliation | | 黄曲英, 苏蔚, 刘少群, 朱世江, 张法梅, 陈伟龙, 张鲁斌 | 华南农业大学园艺学院/广东省果蔬保鲜重点实验室,广东,广州,510642
华南农业大学设备资产管理处,广东,广州,510642
华南农业大学教学科研基地管理处,广东,广州,510642 |
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