文章摘要
Measurement of amino acids in flesh of 18 Longan varieties by high performance liquid chromatography
  
DOI:10.3969/j.issn.1004-874X.2010.10.049
Author NameAffiliation
戴宏芬, 黄炳雄, 王晓容, 李建光, 肖维强 广东省农科院果树研究所,广东,广州,510640 
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