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中文
文章摘要
Grey Relational Analysis between the browning and related enzyme activities in fresh-cut Daemonorops margaritae shoots
DOI：
10.3969/j.issn.1004-874X.2010.12.035
Author Name
Affiliation
张君君, 黄雪梅, 黄世能, 赵霞
中国林业科学院热带林业研究所
,
广东
,
广州
,
510520
华南农业大学园艺学院
,
广东
,
广州
,
510642
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