文章摘要
Study on technology of Osmanthus-scented glutinous rice wine
  
DOI：10.3969/j.issn.1004-874X.2011.04.037
Author NameAffiliation
邓源喜, 马龙, 许晖, 李妍 蚌埠学院生物与食品工程系,安徽蚌埠,233030 
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