文章摘要
Hot air drying process of Chinese water chestnut peel and its effect on antioxidation capacity
  
DOI:10.3969/j.issn.1004-874X.2011.08.031
Author NameAffiliation
陈振林, 罗杨合, 高志明, 解庆林 贺州学院桂东特色资源研究与开发广西重点建设实验室,广西贺州,542800 
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