文章摘要
Study on manufaction to fermented milk beverages of Cordyceps fnilitaris residual medium
  
DOI：10.3969/j.issn.1004-874X.2011.11.045
Author NameAffiliation
钟艳梅, 罗新强, 郑清梅 嘉应学院生命科学学院,广东,梅州,514015 
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