| This article carried out the analysis and forecast of the export structure of China's top ten kinds of mushroom and the edible mushroom trade competitiveness index in 2005-2010 with the gray relational analysis method, the GM (1, 11) model and the GM (1, 1) models. The results showed that their connection degrees were high, but their developments were not inconsistent; China's
mushroom trade competitiveness index will continue to increase, the export competitiveness of six kinds of the mushroom will continue to increase, and the export competitiveness of the other four kinds of the mushroom will weaken. |
