文章摘要
Aroma volatile compounds of pineapple and evaluation by electronic nose
  
DOI:10.3969/j.issn.1004-874X.2012.20.033
Author NameAffiliation
刘玉革, 徐金龙, 赵维峰, 吕玲玲, 魏长宾 中国热带农业科学院南亚热带作物研究所,广东湛江,524091
湛江出入境检验检疫局,广东湛江,524022
云南热带作物职业学院,云南普洱,665000 
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