文章摘要
Breeding of a strain of oleaginous yeast via the microwave mutation
  
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Author NameAffiliation
马勇,陈秀莉,张应龙,门中华 包头师范学院生物科学与技术学院内蒙古科技大学生物工程与技术研究所 
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Abstract:
      The mutant strain Y13 was isolated by the time of optimum microwave mutagenesis, mutagenic strains of screening and re-screening within oleaginous yeast Y1. The results showed that Y13 was significantly improved in oil production and content, the oil production reached 4.39 g/L from 2.11 g/L and the content reached 22.09% from 9.6%, respectively. It is feasible to employ Y13 as original strains using shake-flask fermentation for lipid-producing.
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