文章摘要
Optimization and application of ISSR-PCRreaction system in pear cultivars
  
DOI:
Author NameAffiliation
桂腾琴1,2,3, 乔爱民2, 陆春连1, 刘群1,代婷1袁柏和燕 兴义民族师范学院生物与化学学院袁贵州兴义562400曰2.仲恺农业工程学院园艺园林学院袁广东广州510225曰 3援贵州省民族药用生物资源研究与开发重点实验室 
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Abstract:
      The influencing factors in ISSR reaction system were studied by using genomic DNA of different pear cultivars. ISSR-PCR optimized reaction systems were eatablished for pear cultivars. The total volume of 25 滋L included 2.5 滋L10伊buffer, 2.5 mmol/L MgCl2, 0.2 mmol/L dNTPs, 0.25 滋mol/L primer, 10~60 ng template DNA and 0.75 U unit of DNA polymerase. 22 different pear cultivars were used to check the stabilization of the optimized reaction system. The results showed that the optimal reaction system of ISSR-PCR of pear was stable, repeatable and effective .
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