文章摘要
Effect of high-temperature germination time on litchi seed vigor
  
DOI:
Author NameAffiliation
付丹文袁吴洁芳袁王丽敏袁陈洁珍袁蔡长河袁张春阳袁欧良喜 广东省农科院果树研究所/农业部南亚热带果树生物学与遗传资源利用重点实验室 
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Abstract:
      The article studied the germination rate, germination energy, seed vigor index, relative radicle length and budding days of 2-7-6 litchi under the condition of 40益to germinate 1~8 d and stored at room temperature for 40 days, while CK was under the room temperature with storage. The results showed that litchi seed germination percentage was not affected by 40益germination for 4 d, germination rate would reduce in 40益germination for more than 4 d, germination energy of litchi decreased with germination time going on. The critical time of litchi seeds resistant to temperature of 40益 was 2 d, after 2 d, the activity index and relative radicle length of seeds decreased rapidly. High temperature germination for 1~2 d had smaller inhibition effect on the growth of radicle, radicle almost stopped growing when germination time was more than 4 d in high temperature. The high temperature of 40益germination for 1~2 d would delay the germ emergence, but it could improve the germ uniformity. Germ uniformity decreased with the germination time for more than 1~2 d in high temperature of 40益. The litchi germ emergence delayed and uniformity declined with the increase of germination time.
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