文章摘要
Fruit pre-harvest management and commercialized processing technology in post-harvest of Syzygium samarangense
  
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Author NameAffiliation
张福平,陈蔚辉,刘谋泉,陈焕彬,吴远清 韩山师范学院生物学系潮州市新星农业开发有限公司 
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Abstract:
      The fruit pre-harvest management is strongly related to the quality and storability of harvested fruit. The fruit pre-harvest management technologies of Syzygium samarangense fruiting trees were briefly introduced in this paper,including fertilizer and water management, flower and fruit management, diseases and insect pests control. And the commercialized processing technologies of S. samarangense fruit were also introduced, including timely harvesting, grading,cooling and preservation in order to provide standardized operating norms for S. samarangense fruit commercialized production correspondingly.
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