| By survey data, this paper used the method of analytic hierparchy process and fuzzy comprehensive evaluation method to construct the mushroom industry in Tibet two -level fuzzy comprehensive evaluation model of sustainable development, and evaluated the sustainable development level of Tibet wild edible fungi. The results showed that, the sustainable development of Tibet wild edible fungus was poor, in which resource support system was in good level, environmental support system was in lower level, economic support system was in low level, social support system was in low level, the government and support of science and technology was in a general level. Finally, according to the Tibet wild mushroom industry and fuzzy comprehensive evaluation results, this paper put forward corresponding suggestions, in order to provide reference for the healthy development of Tibet wild edible mushroom industry. |
