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Effects of light-conversion film on leaf vegetables yield |
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Abstract: |
This study focused on nine varieties of three leafy vegetables,including mustard,Chinese
cabbage and flowering vegetables,through natural filed cultivation without film and conventional transparent
film,as well as light-conversion film,three patterns to detect their influences on growth and development of
different leafy vegetables. Results showed that all tested leafy vegetables growned best with highest fresh shoot
weight under light- conversion technology film,followed by conventional transparent film,then naturally
filed ithout film. The differences of fresh weight between three cultivation modes were differed with varieties.
Generally,the fresh weight of mustard,Chinese cabbage and flowering cabbage under the light conversion film
were 20.53%-23.40%,20.13%-32.62% and 16.43%-20.30% higher than vegetables cultivated in conventional
transparent film mode,and 54.91%-67.08%,70.05%-101.52%,53.15%-136.85% higher than corresponding
vegetables without film cover. |
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